Food insecurity remains a constant struggle in many families around the globe with over three million children dying before their 5th birthday because of poor nutrition. Lyra Villafana has compiled this excellent report on how you can assist.
Calling all bird watchers! The annual Aussie Backyard Bird Count runs between 23rd to 29th of October to let us know more about our bird population in urban and other areas. Click here to register: https://aussiebirdcount.org.au/ With just under 1.4 million bird records submitted last year, The Aussie Backyard Bird Count needs participants to help identify bird trends around Australia.
Free food, anyone? Lyra Villafana looks at the growing number of online communities and mobile apps making it easier to share surplus harvest from backyard gardens. From Facebook, Instagram and Twitter to iPhone and Android apps, choices run aplenty for people seeking to swap their excess produce to reduce food wastage. FoodFaith and Crop Swap have collaborated on one such successful food swap. Other notable apps: Spare Harvest, Olio, Urb, Grow2Share and Giving Garden.
You may never look at a piece of seaweed the same way. Research is showing that seaweed has vast potential to draw carbon out of the atmosphere – and to also provide a generous food source for fish. In his new book, Sunlight and Seaweed, Prof Tim Flannery explores the potential of kelp, a fast-growing sea algae, to be used on a large scale to convert carbon from the air to a non-gaseous form, reducing levels of atmospheric carbon.
Food choices can make a big difference to the health of the planet. From the excellent Naked Scientists website, University of Oxford Dr Peter Scarborough, takes us through what you can do every day to help yourself and a more sustainable future.
FoodFaith, along with Crop Swap, showcases Oliver Brown, who spent one year avoiding the supermarket and eating only what he could grow, forage, fish and hunt. The Sydney resident from Maroubra set himself a task - to spend 365 days only eating food he could either grow in his backyard, hunt for himself or barter.
Read our guide to growing Indigenous edible plants - on your balcony or in your garden. Well-known horticulturalist Narelle Happ provides top tips and some examples of what to grow and how to use them.
The Fairtrade Organisation works to create a stable income for farmers and workers in developing countries. Fairtrade, synonymous with ethical and optimum working conditions, supports millions of farmers and workers in over 70 countries around the world. Products and produce grown and developed in an ethical way and adhering to fair trade principles established by the organisation are provided with the Fairtrade mark.
Steve Parish, one of Australia's best-known photographers recognised for his inspirational images of nature, talks to Brendan McCool. He shares his tips for photographing trees and says that connection with our landscape is more important than ever.
Images courtesy of Steve Parish.
Question: How can you slow the growth of weeds in your garden and improve the texture of the soil without spending a lot of money on commercial products? Answer: Turn your household rubbish into compost. More than half of your domestic waste is compostable anyway. Click here for our "Composting 101 for Absolute Beginners".