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Our Top 5 Vegetarian Recipes for Meat Free Week

Our Top 5 Vegetarian Recipes for Meat Free Week

Hopefully you’ve all risen to the wonderful challenge the folks at Meat Free Week have set for us this week and that is…you guessed it, to go meat free!

Today we thought we’d highlight some of our favourite vegetarian recipes we’ve shared on the site over the last few years - which was a tough choice - but here they are in no particular order.

The Lucky Bodhi - A Chinese New Year Recipe from Bodhi, Sydney

The Lucky Bodhi - A Chinese New Year Recipe from Bodhi, Sydney

The team at Sydney restaurant Bodhi (which incidentally hosted the FoodFaith launch) have shared one of their favourite Chinese New Year recipes - The Lucky Bodhi. A vegan take on a traditional Singaporean dish perfect for sharing with friends and family.

Watermelon and pomegranate  salad with whipped feta

Watermelon and pomegranate salad with whipped feta

The perfect summer salad for the festive season from one of Australia's favourite chefs, Matt Moran. Guaranteed to add colour and cool to your festive offerings!  Matt says he loves the salty-sweet combo of this salad – it’s the perfect cool down on a hot day. From Matt Moran's Australian Food by Matt Moran. Murdoch Books. RRP $45.