Image courtesy of Christian Abad

Image courtesy of Christian Abad

Naan-Afghani is part of the everyday Afghan cuisine. Served in long oval flat loaves, it is often topped with various seeds which denote the occasion. The more expensive the seed, the more special the occasion. 

Click here for a recipe similar to the flatbread provided by the Afghan Community Support Association at our Harmony Day 2018 celebrations in Blacktown.