Join us for 2 jam-packed days of hands-on skills in edible mushroom propagation. Learn how to grow delicious oyster, shiitake, pioppino, enoki, reishi (lingzhi), lions mane, king stropharia and many other mushrooms at home, organically!
This practical workshop will take you through the details of home mushroom propagation and introduce you to the fascinating world of fungi. You’ll also receive a host of take-home mushroom resources to get you growing.
For more information, click here.