Barzaari goes to Lebanon – On the 2nd & 3rd of October, Barzaari will be showcasing traditional, lesser known and regionally specific dishes over a five-course menu. Wednesday the 3rd will however be exclusively vegetarian under the same format. Historically, Barzaari has had an extremely appreciative and supportive vegetarian community embrace its past plant-based food events.
Barzaari goes to Cyprus – On the 9th & 10th of October Barzaari will take a historical look into the food of Cyprus. With so much influence passing through the island over many centuries, it will be a great opportunity to reflect the depth of culture. Again a five-course menu will be offered, the 10th exclusively vegetarian.
Seats are limited. For bookings and more information, please contact the restaurant using the link below.
This restaurant has vegan, vegetarian, gluten free and dairy free options, high chairs available and wheelchair access.
To book tickets, click here.