One of the best ways to maintain a chemical-free and lush garden is to encourage what are known as 'good bugs' and insects to thrive. By good bugs we’re talking about the predatory insects that eat the 'bad bugs' - thereby doing your garden pest control for you. And of course, we also mean the pollinating insects, without which our food supply chain would be in serious trouble.
It seems everyone is buzzing about our new B&B Highway initiative… including the Sydney Morning Herald who this week shared a story titled “B&Bs for bees: the bid to save Sydney's pollinators”.
Read the story about Sydney’s first airborne highway for endangered birds, bees and butterflies here.
How FoodFaith is creating a route filled with flowers to protect endangered pollinators vital to our food production.
It’s no secret that the world’s pollinators, particularly bees, are dying off in alarming numbers, but sometimes it’s worth remembering what’s at stake beyond just a great pairing for cheese and a topping for biscuits.
Honey is a beautiful product that humans have enjoyed for centuries. It’s anti-bacterial, anti-fungal and anti-oxidant properties provide many health benefits including brain functioning and wound healing. However, recently there has been some media coverage on ‘fake’ honey, referring to honey which has been mixed with sugar syrups such as sugar cane, corn or rice. Take a read to find out what to look for when buying honey or if you want to get started beekeeping yourself.
The FoodFaith community flocked like bees to honey to Dan Smailes' workshop on native stingless bees. We need to encourage our bees to help with pollination and it is so easy to install your own hive in your garden. Check out our story for tips. Photo: Julian Watt